SET LUNCH MENU

This is a sample Menu as we are always modifying to suit the fresh produce available

12:30pm - 3:00pm

3 Courses 9.95€
(includes glass of wine, small draught beer or soft drink)

STARTERS

Chef’s Homemade Soup of the Day
Served with freshly baked bread

Chicken Liver & Bacon Paté
with mixed leaves, onion marmalade & warm toast

Crispy Coated Brie
served with a cranberry & orange sauce

Warm Cajun Chicken Salad
lightly spiced chicken goujons on a bed of mixed leaves with a sweet chilli dressing

MAIN COURSES

Grilled Pork Loin
with chorizo, potatoes & herb dressing & vegetables of the day

Beef Stew & Dumplings
Tender beef stew served with homemade dumplings, new potatoes & vegetables of the day

Chicken Italian
Chicken breast cooked in a tomato, olive, garlic & herb sauce.  Served with penne pasta & garlic bread

Oven Baked Haddock
Lemon & pepper glazed oven baked haddock with savoy cabbage and smoked bacon with a warm mustard dressing.  Served with new potatoes & vegetables of the day

Warm Mediterranean Vegetable Fritatta (v)
Roasted Mediterranean vegetable frittata served with a mixed salad

Profiteroles with Chocolate Sauce

Vanilla Ice Cream

Lemon Cheesecake with Fruits of the Forest Coulis

Treacle Sponge & Custard